Al-Temimi, Wasan K. A., Najla H.S. Al- Garory, and Ali A. Khalaf. “Diagnose the Bioactive Compounds in Flaxseed Extract and Its Oil and Use Their Mixture As an Antioxidant”. Basrah Journal of Agricultural Sciences 33, no. 1 (June 27, 2020): 172–188. Accessed May 20, 2024. https://www.bajas.edu.iq/BJAS/index.php/bjas/article/view/183.